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Ginseng Oolong Loose Leaf
$16.95 — or $14.41 / month
Our premium organic Gyokuro is shade-grown Japanese green tea containing high levels of umami.
The sun-deprived leaves are higher in chlorophyll, which explains their vivid green color.
They’re also higher in amino acids, most notably L-theanine, which accounts for the perfectly smooth, rich and soft buttery flavor.
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Fresh Packed. Premium Ginseng Oolong.
Loose Leaf, Organic, Ginseng Oolong.
Ginseng Oolong Tea is made by taking high quality Oolong tea and mixing it with Ginseng. So it not only retains the special taste of Oolong, but also joins the sweet and refreshing taste of Ginseng.
Our premium high mountain Ginseng Oolong (Lan Gui Ren), is a high grade organic ginseng oolong tea. It is made with younger tea leaves with a sweeter and smoother taste. Ginseng replenishes your body with energy and when combined with Oolong tea, creates a rich taste with many health benefits.
You get a great tasting Oolong tea with sweet ginseng aftertaste. The tea can be infused more than once, but the first two infusions are the best.
How to Brew
Boil fresh spring water in a clean kettle. Preheat your mug or a teapot by pouring hot water in and out. This tea can be brewed 2-3 times, increasing the brew time for each additional brew.
Water Temp
185° - 190°
Brewing Time
3-5 minutes depending on how strong you like your tea.
1-2 teaspoons
Can be brewed more than once. 5-6 oz of tea for each cup.
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4 reviews for Ginseng Oolong Loose Leaf
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Jessica –
This is an enjoyable tea. It has a sweet taste to it and not bitter. I enjoyed it a lot. Will reorder.
Andrew –
Great flavor with a pleasant hint of licorice root after taste.
Tammy S. –
I’m fairly new to the fancy tea world so I can’t compare it to other similar teas, but it’s good. Not going to claim it has any fancy health benefits or anything like that, but it’s tasty and nice to drink.
Robert –
Love this tea. I generally live tea but I was looking for something with ginseng. It’s got a good flavor and very drinkable.